Nutrition Month: Being Healthy ÔÇ£ApPEELSÔÇØ to Students

By Tiffany Chenoweth, March 29, 2013

It’s been a busy month for a banana.  Nutrition Month is my favorite time of the year because I get to go out to schools and catch students who are being healthy at lunch or recess.  I passed out stickers to students who I witnessed eating fruits


Cooking with Cal-Safe

By Project EAT Staff, March 27, 2013

This winter the Cooking Specialists had the pleasure of working with the Cal-SAFE Fruitvale Academy and Burke Academy students.  The California School Age Families Education program provides a nurturing and caring learning environment for young p


Project EAT Bike Blender Fleet

By Project EAT Staff, March 20, 2013

Welcoming two new members to the Project Eat bike blender fleet! These bikes seamlessly bring together two of Project EAT’s favorite things: healthy eating and physical activity.


Bite-in, Plant-in for Food Day

By Project EAT Staff, March 07, 2013

The entire Ruus Elementary school came out in celebration of Food Day in October.  This national day promotes eating real food, and is a campaign to support and choose healthy, delicious, and affordable foods.  On the streets surrounding Ruus, un